British Charcuterie Handmade in Cornwall

Wild Venison Bresaola

Whole muscles from the hindquarters of Wild Venison, dry cured in a blend of salts, sugar and spices and slowly air dried. It has a rich 'gamey' flavour and soft texture. Venison is also high in protien and low in cholesterol so has health benefits. Nutritional: Typical values per 100g. Energy 772kj/182kcal, Fat 2.2g, of which Saturates 1.3g, Carbohydrate 3.5g, Of which Sugar 1.8g, Protein 36.4g, Salt 4.1g

2011

2011

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Whole Large priced by weight £5.80 /100g estimate*
710g (£41.18)
40g Sliced Pack fixed price £3.20
80g Sliced Pack fixed price £5.90